大麦
提取部位:鲜苗
分析方法:GC-MS
分布地：黑龙江、内蒙古、河北、山东、河南、陕西、宁夏、青海、新疆、安徽、湖北、贵州、云南、西藏、福建、台湾
| Compounds | Content |
|---|---|
| Pentadecanal | 36.651% |
| 顺，顺,顺-7, 10, 13-十六碳二烯醛 | 14.636% |
| beta-Ionone | 11.835% |
| 2-Hexenal | 5.197% |
| Phenylacetaldehyde | 3.04% |
| cis-2-Penten-1-ol | 3.878% |
| 2-Ethylfuran | 2.78% |
| 2-Methoxy-4-vinylphenol | 1.638% |
| Butylated Hydroxytoluene | 1.343% |
| Furfural | 1.541% |
| Octadecanal | 1.12% |
| Isovanillin | 1.122% |
| Nonadecane | 0.714% |
| cis-2-Hexen-1-ol | 0.477% |
| Nonanal | 0.645% |
引用文献:
[1]李静,张述伟,周龙华,徐红卫,陆瑞菊,刘成洪.基于HS-SPME-GC-MS法分析大麦幼苗中的挥发性成分[J].食品研究与开发,2021,42(10):148-153.