| Compounds | Content |
|---|---|
| Citronellal | 0.152% |
| Acenaphthene | 0.1108% |
| Citronellol | 0.1102% |
| Caryophyllene oxide | 0.1003% |
| Caryophyllene | 0.0937% |
| Eugenol | 0.0603% |
| Isopulegol-2 | 0.0521% |
| Geraniol | 0.0419% |
| Citronellyl acetate | 0.0248% |
| Isopulegol | 0.0208% |
| beta-Eudesmol | 0.0201% |
| Tetracyclo[6.3.2.0(2,5).0(1,8)]tridecan-9-ol, 4,4-dimethyl- | 0.0198% |
| 2-(1-E-propenyl)-4-methoxy phenyl-2- methylbutanoate | 0.0187% |
| P-Cymene | 0.0182% |
| D-Limonene | 0.0122% |
引用文献:
Harminder Pal Singh,Sunil Mittal,Shalinder Kaur,Daizy R. Batish,Ravinder K. Kohli. Chemical composition and antioxidant activity of essential oil from residues of Artemisia scoparia[J]. Food Chemistry,2008,114(2).