| Compounds | Content |
|---|---|
| 1,3,8-p-menthatriene | 24.2% |
| beta-phellandrene | 22.8% |
| apiole | 13.2% |
| myristicin | 12.6% |
| Terpinolenee | 10.3% |
| myrcene | 5.6% |
| alpha-Phellandrene | 1.7% |
| alpha-Pinene | 1.6% |
| germacrene B | 1.3% |
| beta-pinene | 1.1% |
| germacrene D | 0.9% |
| carotol | 0.8% |
| p-cymene | 0.3% |
| (E)-beta-ocimene | 0.3% |
| pulegone | 0.3% |
引用文献:
Snoussi M, Dehmani A, Noumi E, et al. Chemical composition and antibiofilm activity of Petroselinum crispum and Ocimum basilicum essential oils against Vibrio spp. strains[J]. Microbial pathogenesis, 2016, 90: 13-21.