| Compounds | Content |
|---|---|
| 2-Decenal | 0.52% |
| 2-Dodecenal | 0.068% |
| Dodecanal | 0.0335% |
| Heptanal | 0.0288% |
| Decanal | 0.0263% |
| 5-Hexylfuran-2(5H)-one | 0.0254% |
| 9-Decenoic acid | 0.0253% |
| 2-Hexylfuran | 0.0195% |
| Octanal | 0.0171% |
| (Z)-2-Decenal | 0.0151% |
| 4-Decenal | 0.0142% |
| Nonanal | 0.0127% |
| Octanoic acid | 0.0125% |
| 3,4-Dehydro-gamma-decalactone | 0.0116% |
| Linalool | 0.0112% |
引用文献:
Li Zhi-Jian,Njateng Guy S S,He Wen-Jia,Zhang Hong-Xia,Gu Jian-Long,Chen Shan-Na,Du Zhi-Zhi. Chemical composition and antimicrobial activity of the essential oil from the edible aromatic plant Aristolochia delavayi.[J]. Chemistry & biodiversity,2013,10(11).