多花山姜

Alpinia polyantha(Wikipedia)

提取部位:叶

分析方法:GC-MS

分布地:云南、广西

Compounds Content
alpha-Pinene 0.152%
Camphene 0.065%
Verbenone 0.025%
beta-Pinene 0.017%
O-Cymene 0.041%
p-Mentha-1,5,8-triene 0.014%
Camphor 0.161%
p-Mentha-1,5-dien-8-ol 0.025%
Myrtenal 0.022%
Verbenone 0.029%
Zizanene 0.033%
alpha-Muurolene 0.024%
beta-Agarofuran 0.129%
alpha-Agarofuran 0.022%
beta-Eudesmol 0.044%

引用文献:
Huong L T, Thang T D, Ogunwande I A. Chemical constituents of essential oils from the leaves, stems, roots and fruits of Alpinia polyantha[J]. Natural Product Communications, 2015, 10(2): 1934578X1501000241.