| Compounds | Content |
|---|---|
| Hexanal | 21.23% |
| Crotyl alcohol | 1.12% |
| 2-Propyl-1-pentanol | 0.74% |
| Octyl formate | 1.04% |
| Decanal | 1.17% |
| (Z)-Dodec-3-en-1-ol | 1.91% |
| Camphor | 1.48% |
| 3-Nonenal | 0.65% |
| Pelletierine | 0.76% |
| 4-tert-Butylcyclohexanol | 0.85% |
| 3-Methylpentane | 3.41% |
| Heptadecane | 1.58% |
| 1-Hexene, 2,4,4-triethyl- | 3.36% |
| 3,5-Di-tert-butyl-4-hydroxybenzaldehyde | 0.82% |
| Arachidic acid | 1.49% |
引用文献:
杨敏.冬瓜挥发性成分的固相微萃取-气质联用分析[J].食品工业科技,2010,31(01):134-137.DOI:10.13386/j.issn1002-0306.2010.01.055.